3-4 servings per packet
Shelf Life: 18 months
Penang Assam Laksa is a sour fish-based soup. The soup is wonderfully fishy from mackerel, sour from tamarind and lemongrass, as well as salty, spicy and sweet. The bowl of thick white rice noodles is beautifully and refreshingly contrasted with a colourful garnish of vegetables: cucumber, onions, lettuce and pineapple, then finished off with a large handful of fresh green mint, chopped pink ginger buds and red chilli. For aficionados, add in a large spoonful of hey ko (prawn paste) is perfect!
Our LAKSOUP is
- Made with Fresh and Natural Ingredients
- No Added MSG
- No Added Preservatives
- No Added Artificial Colouring & Flavouring
- Hygienically Processed and Packed
- Convenient and Easy to Cook
We are HALAL certified by Halal Malaysia and MeSTI certified by Ministry of Health Malaysia.
为你的亲友们带来惊喜，让他们感觉到你的贴心 
容易烹调，让你发挥你的厨艺，令人赞不绝口
酱料已经经过调配，融合一体，所以它并不会像粉状的调料，有时会出现难以溶解或粉味的状况。我们调配好的半流质酱料让您更容易烹煮，味道更融合。烹煮到地美食不需要特别的技巧，我们的酱料包让你发挥你的烹煮天份，你的巧手一定能变出好吃的槟城美食，让吃到您煮的食物的人都赞不绝口！
